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Hibiscus characterized by hibiscus plants (in English: Hibiscus); With its large colorful flowers, which can be used for decoration, in addition to its medicinal uses, it turns each of its flowers and leaves into tea and liquid extracts, and helps treat a variety of conditions, such as: stomach upset, bacterial infection, fever, high blood pressure, and usually Its varieties with red flowers are used for these purposes, and are also available in the form of nutritional supplements, and it should be noted that the appropriate dose of hibiscus depends on several factors, such as: age, health status, in addition to many other factors, and there is insufficient scientific information at the time. It is important to know that natural products are not always safe, so be sure to follow the directions on product labels, and consult your pharmacist, doctor, or other healthcare professional before use.

Benefits of hibiscus in general:

Helps reduce harmful cholesterol levels

Contains antioxidants

Contributes to the treatment of constipation

Contributes to weight loss

Contributes to maintaining the health of the liver

Contributes to fighting bacteria